White Chocolate & Cranberry Biscuits
A delicious buttery ‘cakey’ biscuit filled with white chocolate chips and tangy-sweet cranberries. Baked with Australian butter and Australian Manildra flour from down the road, each biscuit is hand rolled before being baked and drizzled with white chocolate.
25 white chocolate and cranberry biscuits are packaged into a biodegradable bag topped with a kraft label and tied with a ribbon.
Best within three weeks of bake date
A delicious buttery ‘cakey’ biscuit filled with white chocolate chips and tangy-sweet cranberries. Baked with Australian butter and Australian Manildra flour from down the road, each biscuit is hand rolled before being baked and drizzled with white chocolate.
25 white chocolate and cranberry biscuits are packaged into a biodegradable bag topped with a kraft label and tied with a ribbon.
Best within three weeks of bake date
A delicious buttery ‘cakey’ biscuit filled with white chocolate chips and tangy-sweet cranberries. Baked with Australian butter and Australian Manildra flour from down the road, each biscuit is hand rolled before being baked and drizzled with white chocolate.
25 white chocolate and cranberry biscuits are packaged into a biodegradable bag topped with a kraft label and tied with a ribbon.
Best within three weeks of bake date